Catering Supervisor
12000 / month

About Candidate

12 years of experience in Hospitality Service and inpatient service; now seeking a position where I can utilize my creative, organizational, leadership, problem-solving, and client service skills to meet the goals of the company.

·        Excellent supervisory skills.

·        Excellent in customer service.

·        Extensive knowledge of food preparation safety standards.

·        Good interpersonal and oral communication skills.

·        Excellent customer service skills.

·        Strong problem-solving skills and excellent complaint resolution.

·        Good knowledge of inpatient Diet, therapeutic and Food Allergens

·        Excellent knowledge of patient diets.

·        Fast learner.


Be the first to review “jferrer16381”

Your Rating for this listing